Soufflé d’Omble Chevalier & Écrevisses, Au Sauvignon, Pesto Livèche
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Royale de Cardon Genevois, Cœur de Foie Gras & Truffe Noire
Ou
Queues de Gambas Croustillantes, Mousseline Coco Émulsion Thaï
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Pithiviers de Canard, Foie Gras & Pistaches
Ou
Vapeur de Filets de Sole & Bonbons de Tourteaux, Sauce Champagne
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Assortiment de Fromages, Chutney de Fruits Secs
Ou
Dessert au choix
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